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Senior Menus: August 13, 2010
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Albany, Brodhead, Monroe

Monday - Pork stroganoff, mashed potatoes, parslied carrots, marble rye bread, chocolate chip cookie

Tuesday - Spaghetti and meat balls, mixed green salad, garlic bread, chilled pears

Wednesday - BLT chicken salad, mixed salad greens with tomato wedges, mandarin oranges, Ry Krisp crackers, marble cake

Thursday - Hamburger, baked beans, mixed vegetables, hamburger bun, fruit Sunburst

Friday - Italian baked chicken thigh, mashed potatoes, green beans, wheat bread, fresh melon

Monticello

Monday - Bean casserole, beets, canned pears, dinner roll, chocolate chip cookie

Tuesday - Chicken breast, peas, carrots, biscuit, melon

Wednesday - Pork cutlets, mashed potatoes and gravy, peaches, wheat roll, chocolate cake

Thursday - Turkey and dressing, tossed salad, squash, apple crisp

Friday - Roast beef, corn, boiled potato, dinner roll, mandarin oranges

New Glarus

Monday - Cucumbers, spiced apple rings, beef stew, biscuit, Boston cream pie

Tuesday - Ring bologna, O'Brien potatoes, green beans casserole, cookies and cream

Wednesday - Baked cinnamon apples-garnish, baked pork chop, dressing and gravy, baked cabbage, fruit dessert

Thursday - Veal brat on bun, baked beans, potato salad, maple cake

Friday - Sirloin tips with mushrooms, pasta, mixed vegetables, peach pie

Argyle, Blanchardville, Darlington

Monday - Beef stew over baking powder biscuit, pears, eclair dessert

Tuesday - Spaghetti and meat sauce, tossed green salad, garlic toast, peaches

Wednesday - Ham slice, potato salad, sunset salad, rye bread, pineapple

Thursday - Roast beef with gravy, mashed potatoes, peas, wheat bread, orange pudding dessert

Friday - Baked fish with tartar sauce, potato wedges, cabbage salad, wheat bread, Jell-O cake

Belmont, Benton, South Wayne, Shullsburg

Monday - Swiss steak with tomatoes, baked potato, mixed vegetables, corn muffin, chocolate pudding

Tuesday - Aloha burger with Swiss cheese, grilled pineapple slice, tater tots, Ramen cabbage salad, Rice Krispy peanut butter bar

Wednesday - Liver and onions/choice, scalloped potatoes, sliced beets, wheat bread, apple pie

Thursday - Barbecue baked chicken, baked beans, creamed corn, rye bread, apricots

Friday - Cream of potato soup, open face tuna melt, cottage cheese with fruit, cook's choice dessert