The new flavor of cheesemaking - Monroe Times

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The new flavor of cheesemaking

Times photo: Anthony Wahl Employees at Klondike Cheese Company, located just north of Monroe, work to release blocks of havarti cheese from their forms before removing from the tank.

Times photo: Anthony Wahl Employees at Klondike Cheese Company, located just north of Monroe, work to release blocks of havarti cheese from their forms before removing from the tank.

MONROE - The best cheeses in southwestern Wisconsin, as judged in March at the 2012 World Championship Cheese Contest, didn't very closely reflect the area's traditional heritage.