By allowing ads to appear on this site, you support the local businesses who, in turn, support great journalism.
Saputo to close at end of August
Placeholder Image
MONROE - Saputo Cheese, one of the top three contributors to the city's utilities revenue, will close on Aug. 31. The whey processing facility on 11th Street currently employs 14 people. In a July 26 memo sent by President and Chief Operating Officer Terry Brockman to the Monroe location, Brockman announced the closure, calling it a result of "continuous evaluation."

We hope you enjoyed your FREE preview of TheMonroeTimes.com

Subscribe to access more great content!