WOODFORD - The Woodford Fire and EMS Department will be holding its 13th annual steak fry and sweet corn boil from 11 a.m. until 2 p.m. Aug. 9 at Woodford Fire and EMS department, 10710 Main St.
Menu items include ribeye steaks grilled on an open pit barbecue, sweet corn, potatoes, baked beans, dessert, and beverage.
The cost is $14 for a full meal or a half meal is $8. Carryouts are available. All proceeds are used to purchase supplies for training and fire equipment.
Menu items include ribeye steaks grilled on an open pit barbecue, sweet corn, potatoes, baked beans, dessert, and beverage.
The cost is $14 for a full meal or a half meal is $8. Carryouts are available. All proceeds are used to purchase supplies for training and fire equipment.
