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Senior Menus: Feb. 5, 2010
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Albany, Brodhead, Monroe

Monday - Ring bologna, parslied potatoes, red cabbage, rye bread, mixed fruit Jell-O

Tuesday - Chopped pork steak with mushroom gravy, mashed potatoes, spinach, multi grain bread, ranger cookie

Wednesday - Beef noodle soup, peas and onions, carrot raisin salad, rye bread, cake

Thursday - Oven roasted chicken (drumsticks), garlic mashed potatoes, broccoli, wheat bread, fresh melon

Friday - Spaghetti and meatballs, Italian mixed vegetables, garlic bread, peach applesauce

Monticello

Monday - Ham balls, mashed potatoes with gravy, green beans, wheat roll, applesauce

Tuesday - Mushroom steak, scalloped potatoes, carrots, white roll, peaches

Wednesday - Chicken breast, wild rice, peas and carrots, biscuit, banana

Thursday - Turkey, sweet potatoes, green bean casserole, wheat bread, canned pears

Friday - Baked cod, potato wedges, baked beans, coleslaw, white roll, green grapes

New Glarus

Monday - Parsley, meatloaf, mashed potatoes and gravy, peas with pearl onions, peaches and cream

Tuesday - Lettuce salad, chicken, rice pilaf, mixed vegetables, apple crisp

Wednesday - Baked ham, yams, cauliflower with cheese sauce, dinner roll, pineapple dessert, apple pie

Thursday - Veal parmesan, noodles with butter, Brussels sprouts, fruit, Oreo cookie dessert

Friday - Lemon wedge garnish, salmon loaf, baked potato with sour cream, Scandinavian blend vegetables, bread, lemon pie

Argyle, Blanchardville, Darlington

Monday - Baked ham, sweet potato, green bean casserole, wheat bread, pineapple chunks

Tuesday - Chicken in gravy with vegetables over biscuit, peaches, Jell-O cake

Wednesday - Meatloaf, mashed potatoes, buttered beets, wheat bread, Twix bar

Thursday - Pork chop in celery soup, rice, Monte Carlo vegetables, fruit cocktails, brownie

Friday - Tuna noodle casserole, peas, pears, wheat bread, frosted orange bar

Belmont, Benton, South Wayne, Shullsburg

Monday - Ham and scalloped potatoes, sliced carrots, corn muffin, chocolate pudding

Tuesday - Beef goulash, green and wax beans, apricots, banana cream pie

Wednesday - Roast beef with gravy, mashed red potatoes, WK corn, wheat roll, rosy pears

Thursday - Turkey with gravy, candied sweet potatoes, applesauce, rye bread, cranberry mousse

Friday - Beef pasty, coleslaw, peaches, Valentine cookie