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Senior Menus: Feb. 19, 2010
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Albany, Brodhead, MonroeMonday - Swedish meatballs, egg noodles, spinach, wheat bread, fruit cupTuesday - Ham and corn chowder, mixed vegetables, salad greens, multigrain bread, hot spiced pearsWednesday - Chicken supreme, mashed potatoes and gravy, broccoli, baking powder biscuit, fruit Jell-0Thursday - Salisbury steak, au gratin potatoes, corn, wheat roll, pineapple tidbits Friday - Potato crusted fish filet, baked squash, Scandinavian mixed vegetables, rye brad, lemon barMonticelloMonday - Meatloaf, baked potato, green bean casserole, wheat roll, peachesTuesday - Spaghetti, garlic bread, carrots, tossed salad, oatmeal cookieWednesday - Pork chops, sweet potatoes, mixed vegetables, white roll, pumpkin pieThursday - Baked chicken, scalloped potatoes, green beans, biscuit, canned pearsFriday - Ham balls, mashed potatoes and gravy, peas and carrots, wheat roll, bananaNew GlarusMonday - Swedish meatballs with gravy, noodles, green beans, fruit, cake Tuesday - Baked ham with pineapple, O'Brien potatoes, winter squash, confetti angel food cakeWednesday - Goulash, broccoli, dinner roll, peach, blackberry pie Thursday - Oven fried chicken, mashed potatoes, gravy, peas and corn, bread, bread puddingFriday - Coleslaw, breaded fish, tarter sauce, parsley garnish, hash browns, bread, coconut cream pieArgyle, Blanchardville, DarlingtonMonday - Chicken noodle soup with crackers, cheese slice, fruit juice, wheat bread, chocolate pudding pieTuesday - Spaghetti with meat sauce, lettuce salad, fruit cocktail, garlic toast, ice creamWednesday - Pork steak with gravy, mashed potatoes, stewed tomatoes, wheat bread, Black Forest cakeThursday - Mushroom puffs, mashed potatoes, summer mix vegetables, wheat bread, applesauce cake Friday - Fish sandwich with tartar sauce, cheese slice, sour cream potato wedges, corn, lemon torteBelmont, Benton, South Wayne, ShullsburgMonday - Cheesy broccoli soup with crackers, chicken salad sandwich, apricots, cook's choice dessertTuesday - Swiss steak with tomatoes, mashed potatoes, creamed corn, rye bread, cherry turnover Wednesday - Seasoned chicken breast, baked potato, sliced carrots, wheat roll, pineapple upside down cake Thursday - Lasagna, tossed salad, peaches, crusty French roll, chocolate brownieFriday - Breaded fish patty with tartar sauce, macaroni and cheese, mixed vegetables, mandarin oranges, Angel food cake with strawberries