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School Lunch Menus: May 5-9, 2008
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MONROEMonday - Hot dog on bun-grades; hot dog or cheddar brat on bun-middle and high school; baked beans, peaches, chips, milkTuesday - Chicken nuggets, butter pasta, corn, applesauce, choice of bread, milkWednesday - Sub sandwich (ham, turkey, cheese, lettuce, tomato) on bun, tator tots, pears, ice cream cup, milkThursday - Hamburger on bun-grades; double burger on bun with lettuce, cheese-middle and high school; cheesy hashbrowns, fresh fruit, milkFriday - Chicken fajitas-wrap (lettuce, cheese), French fries, mandarin oranges, choice of bread, milkMONTICELLOMonday - Barbecue pork on bun, baked beansTuesday - Turkey and cheese sub, sun chips, pudding cupWednesday - Chicken fajitas, Mexican rice, buttered cornThursday - Mini corn dogs, baked friesFriday - Spaghetti with meat sauce, warm breadstick, green peasARGYLEMonday - Barbecue pork on bun, baked beansTuesday - Turkey and cheese sub, sun chips, pudding cupWednesday - Chicken fajitas, Mexican rice or buttered cornThursday - Mini corn dogs, baked friesFriday - Spaghetti with meat sauce, warm breadstick, green peasDARLINGTONMonday - 1. Soft taco, beef and cheese with works 2. K-6 Chicken puppies 2.