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Senior Menus: July 9, 2010
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Albany, Brodhead, Monroe

Monday - Salisbury steak, potatoes O'Brien, Harvard beets, wheat bread, rosy applesauce

Tuesday - Fiesta pasta bake, corn and black beans, green beans, potato roll, banana

Wednesday - Kielbasa, scalloped potatoes, spinach, rye bread, chilled peaches

Thursday - Oven-fried chicken patty, mashed potatoes, Brussels sprouts, wheat roll, fruit cup

Friday - Turkey pasta salad with shell rigate, lettuce and tomato, Mandarin oranges, wheat bread, strawberry mousse

Monticello

Monday - Roast pork, carrots, cantaloupe, wheat roll, chocolate pudding

Tuesday - Ham roll, mashed potatoes and gravy, green beans, wheat bread, applesauce

Wednesday - Oven-fried chicken, stewed tomatoes, canned pears, dinner roll, peanut butter cookies

Thursday - Swiss steak, German potatoes, green grapes, wheat bread, German chocolate cake

Friday - Tuna noodle casserole, wax beans, wheat roll, peaches

New Glarus

Monday - Apple ring, roast beef, mashed potatoes, gravy, dill Brussels sprouts, peach Jell-O

Tuesday - Meat loaf, oven roasted potatoes, Wisconsin blend vegetables, pudding cake

Wednesday - Fruit salad, chicken and dumplings, gravy, peas and carrots, sour cream raisin pie

Thursday - Corned beef, parsley boiled potatoes, cabbage and baby carrots, apple pie

Friday - Cole slaw, breaded fish, tarter sauce, hash browns, fruit cocktail cake

Argyle, Blanchardville, Darlington

Monday - Beef stew over baking powder biscuit, pears, eclair dessert

Tuesday - Spaghetti with meat sauce, lettuce salad, garlic toast, peaches

Wednesday - Sliced ham, potato salad, cucumber salad, rye bread, Sunset gelatin dessert

Thursday - Roast beef with gravy, mashed potatoes, seasoned peas, wheat bread, orange pudding desert

Friday - Baked fish with tartar sauce, potato wedges, cabbage salad, wheat bread, Jell-O cake

Belmont, Benton, South Wayne, Shullsburg

Monday - Beef goulash with macaroni, green beans, fresh cantaloupe, chocolate pudding

Tuesday - Teriyaki chicken breast and sliced pineapple on bun, tater tots, fresh strawberry pie

Wednesday - Barbecue boneless ribs, au gratin potatoes, seven layer salad, wheat dinner roll, tropical fruit

Thursday - Baked fish (unbreaded), baked potato with sour cream, ramen cabbage salad, rye bread, lemon bar

Friday - Bratwurst or beef hot dog, potato salad, baked beans, watermelonMary Jane Grenzow 7/6/10