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Senior Lunch Menus: May 12-16, 2008
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ALBANY, BRODHEAD, MONROE>

Monday - Swedish meatballs, noodles, broccoli, cantaloupe, wheat bread

Tuesday - Meat loaf, stewed tomatoes, mashed potatoes, what bread, apple bar

Wednesday - Chicken breast with gravy, biscuit, cauliflower, beets, Jell-O with fruit

Thursday - Egg salad sandwich, minestrone soup, cottage cheese, three bean salad, pineapple

Friday - Sliced ham, parsley potatoes, carrots, wheat bread, butterscotch bar

MONTICELLO>

Monday - Turkey, Brussels sprouts, apricots, wheat bread, sugar cookie

Tuesday - Taco noodle bake, peas, biscuit, banana, vanilla pudding

Wednesday - Pork and sweet potatoes, green beans, dinner roll, fruit cocktail

Thursday - Honey baked chicken, broccoli, pineapple, Jell-O

Friday - Baked cod, coleslaw, red grapes, rye bread, oatmeal raisin cookie

NEW GLARUS>

Monday - Beef stew, biscuit, cucumbers, Boston cream pie

Tuesday - Ring bologna, O'Brien potatoes, green bean casserole, bread, cookies and cream

Wednesday - Baked pork chop, dressing and gravy, baked cabbage, fruit salad

Thursday - Veal brat and bun, baked beans, potato salad, maple cake

Friday - Sirloin tips with mushrooms, pasta, mixed vegetables, fruit, peach pie

ARGYLE, BLANCHARDVILLE,

DARLINGTON>

Monday - Pork cutlet in celery soup, rice, crinkle cut carrots, juice, wheat bread, frosted cake

Tuesday - Meat loaf, baked potato with cheese sauce, broccoli, wheat bread, strawberries

Wednesday - Open face hot pork sandwich, mashed potatoes and gravy, cream style corn, strudel

Thursday - Grilled brat on a bun, baked beans, macaroni salad, mixed green salad, ice cream

Friday - Ring bologna, au gratin potatoes, creamed peas, wheat bread, custard

BELMONT, BENTON, SHULLSBURG,

SOUTH WAYNE>

Monday - Saucy pork chop, buttered red potatoes, tropical fruit, corn, muffin, soft chocolate chip cookie

Tuesday - Chicago style beef hot dog with mustard, relish or ketchup, macaroni, cheese and pea salad, sliced peaches, Rice Krispie treat

Wednesday - Chicken or beef teriyaki with broccoli, carrot, mushrooms and brown rice, pineapple tidbits, Fortune cookie, choice of dessert

Thursday - Breaded fish fillet on bun with cheese, oven-browned potato wedges, creamy coleslaw, wheat roll, brownie

Friday - Turkey noodle casserole, mixed green salad, mandarin oranges, bread pudding with caramel sauce