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Resource to help with recipes available from women farmers
women farmer recipe options
A team of Wisconsin women farmers recently created recipes and resources to help launch your home bakery business. From left, areKalena Riemer of Riemer Family Farm in Brodhead; Dela Ends from Scotch Hill Farm and Innisfree Farmstay in Brodhead; Anastasia Wolf-Flasch of Riemer Family Farm; LindaDee Derrickson of Bluffwood Landing Wool Farm in Monticello; Ashley Wegmueller of Wegmueller Dairy Farm and “The Dairy” Farm Stay in Monroe; Danielle Matson, pastry chef in Monroe; Lisa Kivirist, Inn Sere
MONROE — A team of Green County area Wisconsin women farmers created a new free resource to help you do just that. “Launch a Farmstead Bakery: Recipes and Resources” is an on-line toolkit that supports home baking entrepreneurs to use more local farm-raised produce in their products with over 30 recipes showcasing seasonal vegetables and fruit along with ideas on how to creatively package and display your items to increase sales.