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'Cook of the Week' event features products from GC
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Dennis Dalton, member of the Green County Tourism Committee, is shown offering samples of Red Shank Irish Whiskey from Minhas Micro Distillery. (Photo supplied)
CHICAGO - Products from Green County were showcased during a "Cook of the Week" event held in Chicago on Nov. 2. Cook of the Week, a three-month promotion involving print and online advertising and editorial content, was sponsored by Daily Herald newspapers. It featured a series of cooks' challenges, with chefs creating recipes using various ingredients each week - including cheese from Maple Leaf Cheese Store in Juda and Moonshine from Minhas Micro Distillery in Monroe.

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