MONROE - The Monroe Cheesemaker Booster Club Open will start with registration at 4:30 p.m. and then the shotgun start at 5:30 p.m. June 23 at the Monroe Country Club.
The cost is $50 per person for the dinner and golf, with a raffle to follow. Dinner only is $15.
For more information, contact Frank Pivonka, Booster Club president, at 608-214-3454, email cheesemakerboosterclub@gmail.com or visit the website cheesemakerboosterclub.com.
The cost is $50 per person for the dinner and golf, with a raffle to follow. Dinner only is $15.
For more information, contact Frank Pivonka, Booster Club president, at 608-214-3454, email cheesemakerboosterclub@gmail.com or visit the website cheesemakerboosterclub.com.
